For the bun in the picture, normal hold is fine.
Unfortunately, more than a few sandwich places believe that the space between the bun is the perfect place to serve a large helping of soup. Thus, by the time it reaches your hands, the bottom bun has lost its hold on mortality and is being torn from existence. Normal solution is to grab the bun that’s still there.
Do you have also your balls on the top of your cock?
Do you guys also eat it with the skin?
The . . . burger skin?
I eat it right side up but I rest it upside down. Top buns soak up meat juice without losing integrity, usually.
Aha! More of us inverter-burgers in the same thread! I’m keeping notes now. If this gets much more serious we might have to organize.
THANK YOU
If toppings belonged on the bottom, they’d be called bottomings, not toppings.
I turn mine to the side like a mad man.
Uhh neither, two double cheeseburgers all bottoms add Mac sauce stack as you please. Imo it’s better because no tops and one extra bun.
Both, I just turn around if eating goes into an unexpected manner.
Crips and Bloods dress like my grandma’s table towel.
